Tips to get the most out of your oven
The oven is an appliance that many of us turn on without a thought to cook a single dish. I’m certainly guilty of turning it on to bake some cookies, which don’t end up being baked for another hour because baby wakes up from a nap or I get distracted and leave...
I Am Femivore, Hear Me Roar!
“FEMIVORE – A homemaker who blends feminism and environmentalism and isn’t afraid to can her own tomatoes. A femivore wants to provide for her family from her own backyard, while reducing her carbon footprint.” Peggy Orenstein, The New...
Homemade Easy Apple Tarte Tartin
Sometimes you need a simple and, most importantly, quick dessert to finish off the evening meal. Easily thrown together with just a few ingredients you’ll probably have floating around, this apple tarte tartin is a hands down winner! Ingredients 6 apples 200g...
Homemade Apple Jam
This is a brilliant way to use up the apple cores and peels which would otherwise go into the bin, compost or be fed to pets. Apple jam is beautifully clear, flavourful and makes a lovely gift when presented in a pretty jar. This recipe works for whatever amount of...
Big batch recipe: Zucchini Pikelets
This makes a lot of tasty zucchini pikelets. They are easy to freeze and taste great cold straight from the fridge! Ingredients 4 cups wholemeal flour 4 zucchinis, finely grated 4 eggs 1 cup sharp cheddar cheese, grated 4 tablespoons garlic paste 3 cups milk Olive oil...Welcome!
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