Big batch recipe: Osso Bucco

Big batch recipe: Osso Bucco

A deeply nostalgic and hearty meal for Winter.  A big batch recipe best divided and cooked in 2 large casserole dishes Ingredients ½ cup olive oil 100 grams butter 4 tablespoons tomato paste 4 tablespoons garlic paste 2 litres beef stock 4 x 425 gram tins of chopped...

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